Traditional Cutlery 8" Bread Knife

Take perfect slices from even the biggest, brawniest breads with just a single stroke of this Calphalon 8-inch long serrated bread knife. Use a gently sawing motion --no need to apply any downward pressure-- to cut through the crusts of crunchy baguettes and sturdy sourdoughs without crushing the soft crumb interiors of the loaves. It's perfect for slicing delicate cakes and fresh-from-the-oven meatloaf, too! This Calphalon knife is also great for slicing watermelons! Features: -Full tang design provides better balance and superior strength -One piece forging of blade, bolster and tang for long-lasting durability -Triple-riveted, fiberglass-reinforced poly resin handle ensures the highest standards of quality and hygiene -Will not absorb moisture, crack, split or chip -Will not support bacteria growth -High carbon, no-stain German steel from tip to tang -Sharpens more easily than ordinary stainless and maintains its edge longer -Resists rust, stains, discoloration -Each knife type individually balanced for efficiency and comfort -Fully tapered from cutting edge to spine and from tip to heel for superior strength and greater cutting versatility -Hand-ground to a perfect, equal edge and fine satin finish Specifications: -Dimensions: 8" -Material of blade: high carbon, stainless steel -Material of handle: triple-riveted, fiberglass-reinforced poly resin -Not dishwasher safe; hand washing is recommended -Lifetime Warranty

Price: $26.99

Original Price: $30.99

You Save: $4 (13%)

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