Frying Pans and Woks
I prefer a cast iron frying pan and a steel wok. I find that the cast iron frying pan has a more stable temperature and cooks better. The wok has quite a high cooking temperature so I find steel works better. Both are easy to clean, scrub them out and then wipe with oil.
Millennium Stainless Steel 12" Open Nonstick Skillet / Frying Pan
By: Farberware
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes clean ... more....
Go direct to: Cookware Essentials
Classic Stainless Steel 10" Covered Frying pan with Lid
By: Farberware
The straight sides of this family size fry pan lend room to any dish. Made of stainless steel with an aluminum core to heat evenly - you won't have scorch marks around the inside edge when you’re frying. With its "Full Cap" Base Advantage, a stainless ... more....
Go direct to: Cookware Essentials
Classic Stainless Steel 12" Covered Frying Pan with Helper Handle
By: Farberware
The straight sides of this entertaining size fry pan lend room to any party size dish. Made of stainless steel with an aluminum core to heat evenly - you won't have scorch marks around the inside edge when you’re frying. With its "Full Cap" Base Advant... more....
Go direct to: Cookware Essentials
Millennium Nonstick Stainless Steel 10" Open Skillet / Frying Pan
By: Farberware
One of the most used pans in any well-equipped kitchen. Skillets have sloped sides so that foods slide out easily. Used for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The nonstick surface makes clean ... more....
Go direct to: Cookware Essentials
Circulon II Hard Anodized Aluminum 12" Open Skillet / Frying Pan
By: Circulon
Great size for making pancakes or omelets. The 12'' French skillet has a patented TOTAL Hi-Low Food Release system protecting the nonstick surface from abrasion, allowing food to slide out easily, and, along with the nonstick exterior, makes clean up a... more....
Go direct to: Cookware Essentials
Elite Hard Anodized Aluminum Open Deep Skillet / Frying Pan Set
By: Circulon
With sloped sides for sliding food out quickly and easily, these skillets work great for cooking omelets, pancakes, and quesadillas, as well as sauteing vegetables or searing fish. This convenient set from Circulon Elite includes an 8 inch and a 10 inc... more....
Go direct to: Cookware Essentials
Circulon II Hard Anodized Aluminum 11" Square Griddle
By: Circulon
The deep sides of this 11'' grill pan reduce stovetop splatter when searing steaks or grilling burgers. The cooking surface has raised ridges to give foods the characteristic marks of grilled foods. The nonstick surface is ideal for cooking delicate fo... more....
Go direct to: Cookware Essentials
Elite Hard Anodized Aluminum 12" Covered Deep Skillet / Frying Pan
By: Circulon
This 12'' deep skillet from the Circulon Elite line holds pieces of chicken, tips of beef plus any vegetables you might want to add. It's even deep enough to hold sauces. Cover with the lid and everything will simmer slowly, basting over a low heat for... more....
Go direct to: Cookware Essentials
Total Hard Anodized Aluminum 10" Open Skillet / Frying Pan
By: Circulon
Skillets are definitely one of the most used pans in any well-equipped kitchen due to their versatile functions that range from cooking omelets, pancakes, quesadillas to sautéing vegetables and searing steaks, fish and poultry. This 10'' Open French Sk... more....
Go direct to: Cookware Essentials
Advanced 11" High Sided Griddle
By: Anolon
Add garden variations to your favorite griddle classics for quick and easy summer time meals. Try fresh blueberries in your family's pancakes, or combine leaves of basil and just off the vine tomatoes to liven up a grilled cheese. Features: -High sides... more....
Go direct to: Cookware Essentials
Specialty Create-a-Crepe Kit
By: Berndes
Enjoy authentic French inspired crêpes, all in the comfort of your own home! This Create-A-Crepe Kit from Berndes contains everything you need to create a unique crêpe making experience. It contains a 9.5" crepe pan, spatula, ladle, six recipe cards, a... more....
Go direct to: Cookware Essentials
Circulon II Hard Anodized Aluminum 12.5" International Frying Pan
By: Circulon
A pan for every taste! This large 12.5" International Pan works equally well any meal. Cook Swedish pancakes, Denver omelettes or fruit-topped crepes for breakfast. Use it to prepare quesadillas or paninis for lunch and tortillas or fajitas for dinner.... more....
Go direct to: Cookware Essentials
Gourmet Essentials Hard-Anodized Nonstick 12" Skillet / Frying Pan with Helper Handles
By: KitchenAid Cookware
This pan is great for cooking omelets, pancakes, quesadillas, sautéing vegetables, searing steaks, fish and poultry. The soft silicone handle stays cool to the touch and provides ultimate control. The durable nonstick surface allows foods to release in... more....
Go direct to: Cookware Essentials
Circulon II Hard Anodized Aluminum 8" Open French Sleeved Skillet / Frying Pan
By: Circulon
It's more than just a nonstick. This 8'' French Sleeved Skillet is a combination of an improved Hi-Low wave technology and the most advanced nonstick formula available. Lab tests prove its #1 for durability and food release, outlasting all other nonsti... more....
Go direct to: Cookware Essentials
Gourmet Excellence Five-Ply Stainless Steel Clad 8" Skillet / Frying Pan
By: KitchenAid Cookware
Caramelize onions or brown some garlic and butter for a steak topping. This bright, non-reactive stainless steel pan will stand up to the use of metal forks, tongs and whisks and is oven and broiler safe. This skillet is perfect for any kitchen. Featur... more....
Go direct to: Cookware Essentials
